http://www.columbusfoodie.com/2007/02/02/pierogies-and-caramelized-onions/ Eating my way through Ohio one day at a time Fri, 10 Feb 2012 01:04:49 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.columbusfoodie.com/2007/02/02/pierogies-and-caramelized-onions/comment-page-1/#comment-65920 Coach Bags Thu, 17 Nov 2011 05:57:20 +0000 http://www.columbusfoodie.com/2007/02/02/pierogies-and-caramelized-onions/#comment-65920 I am a novice, your success is my inspiration.Indeed, it is wonderful I am a novice, your success is my inspiration.Indeed, it is wonderful

]]> http://www.columbusfoodie.com/2007/02/02/pierogies-and-caramelized-onions/comment-page-1/#comment-2226 Lorence Sun, 25 Feb 2007 06:43:13 +0000 http://www.columbusfoodie.com/2007/02/02/pierogies-and-caramelized-onions/#comment-2226 That looks great - this is one of the items I have on my list to post on <a HREF="LorencesKitchen.blogspot.com" rel="nofollow">my own blog</A>. I boil mine first, then saute them with the already caramelized onions and cabbage with some sliced kielbasa, too. I haven't tried balsamic on them yet - good idea,though. And I do have a box of Mrs T's in the freezer...... That looks great – this is one of the items I have on my list to post on my own blog. I boil mine first, then saute them with the already caramelized onions and cabbage with some sliced kielbasa, too. I haven’t tried balsamic on them yet – good idea,though. And I do have a box of Mrs T’s in the freezer……

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