Columbus Foodie

Another pic of one of this week’s dinners - a 2Silos Cornish game hen rubbed with olive oil and sprinkled with Montreal Chicken Seasoning, along with Righteous Roasted Potatoes (based on this recipe posted by the Cookbook Junkie - but with Yukon Gold potatoes instead of red potatoes). Great flavor in the potatoes - this recipe is a keeper.

No recipe, just a picture of last night’s dinner. Macadamia crusted tilapia filet from Whole Foods, (suprisingly good) boxed risotto, and sauteed spinach from Combs Herbs at the farmer’s market. Yum.