09
Nov
Apfelkuchen (Traditional German Apple Cake)
Author: swampkitty05 // Category: Ethnic, Food Porn, Oma, RecipesWell, you all remember when I made plum cake a few months ago, right? Well, the recipe also works for apple cake as well. And here is my interpretation of my grandmother’s apfelkuchen.
You use the same sweet dough as the plum cake, but line it with sliced apples instead, and sprinkle it with a crumb made out of melted butter, flour, sugar, and cinnamon. Bake it as you would the plum cake. Delicious. 
November 9th, 2007 at 10:15 pm
That sounds GOOD. We all can use more apples in our lives
Cheers!
November 11th, 2007 at 1:18 am
Becke ~ I’m glad that you got around to making the apfelkuchen. It looks inviting in a different way to the pflaumenkuchen. I love its warm, honeyed coloring, and I bet the aroma was amazing as it baked. What variety of apples did you use?
December 27th, 2007 at 3:24 pm
How can I get the recipe to: Apfelkuchen (Traditional German Apple Cake).
August 12th, 2008 at 8:25 pm
You can get the Apfelkuchen recipe here, and the struesel recipe is at the bottom of the page:
http://www.recipe-recipes-message-board.com/forum/view_topic.php?id=1418&forum_id=7
September 7th, 2008 at 12:28 am
no web site but would love the recipe for apfelkuchen ( apple cake) I used to make it years ago for the children ( one of their favourites)but have lost the recipe and can not access it on your columbus foodie site would be very grateful if you could oblige