Comments on: Sher-E-Punjab

By: Mary

Mary — Tue, 25 Aug 2009 00:12:28 +0000

We just got back from dinner at the reopened Sher-E-Punjab. The menu is the same as before and the food is good, but not quite as good as the previous incarnation. My korma had the same blend of flavors, but was not quite as creamy. The vindaloo also tasted much the same, but the sauce was thinner and a little oily. Still, we are happy to have Sher-E-Punjab back and look forward to trying more items on the menu.

P.S. The buffet is now served in the restaurant facility and the old buffet facility has been replaced by a wig store.

By: Heather S.

Heather S. — Sun, 16 Aug 2009 18:55:47 +0000

Sher-E-Punjab has reopened in its old spot! The food is as delicious as ever. I was unable to get specifics about the abrupt reopening from our newly hired waitress. Everything tasted the same. I overate (as usual) but I am happy as hell! Just sharing the love.

By: Lisa

Lisa — Mon, 19 Jan 2009 18:48:45 +0000

I loved this place! Unfortunately it closed down about 3 months ago with no warning. I've been too heartbroken to go see if anything opened in it's place. I guess they got hit by the bad economy.

Oh well, Dosa Corner (like the above poster said) is awesome too, just in a different (and rather fattening) way.

By: KFD Coble

KFD Coble — Thu, 18 Sep 2008 17:10:15 +0000

If you like Indian… almost right across the street from Sher-e-Punjab is a hole-in-the-wall called Dosa Corner. It is Southern Indian (less common than the Northern Indian fare you usually find) vegetarian cuisine. Their dosas are huge and you can order them filled them with all sorts of good stuff. They have a decent-sized menu overall. We were close to a Southern Indian couple and spent 2 years eating their homemade food… this is the only thing that we’ve found that even comes close.

By: Sarah

Sarah — Wed, 06 Feb 2008 01:11:58 +0000

Having lived in DC for 5 years and having been spoiled as it relates to Indian food, I have found Sher E Pun Jab to be my favorite. I also think the manager is super nice! SarahE (http://laptopsandoliveoil.blogspot.com/)

By: Anna

Anna — Thu, 27 Dec 2007 13:28:09 +0000

Do you know if I can access a menu to the Kebab and Curry restaurant online? I haven’t been able to find yet.

By: Matt

Matt — Mon, 26 Nov 2007 15:57:17 +0000

Thankfully, Sher-e-Punjab is only three minutes from our condo. But lately, I have to admit that for take out, we’ve been trekking up to Curry and Kebab (near High and Blake) in the north campus area. The food is amazing and very cheap. Comparably quality and half the price.

By: Alan Woods

Alan Woods — Sun, 25 Nov 2007 21:37:41 +0000

lots of vegetarian dishes–this is one of our favorites as well. And also was a favorite of the late French mime, Marcel Marceau. Took him to dinner here when he was in residence at Ohio State several years ago, and he insisted on returning.

By: Anne

Anne — Wed, 21 Nov 2007 03:21:21 +0000

I love the Monday night dinner buffet at Sher-E-Punjab; they always have saag paneer and chicken korma (two of my favorites) and last time we got to try goat roganjosh. (They usually have plenty of vegetarian items, and Tuesday night the buffet is all vegetarian.)

By: Megan

Megan — Mon, 19 Nov 2007 02:32:04 +0000

Do they have a fair number of vegetarian dishes on the buffet? My boyfriend and I are always looking for new places to try…