Getting My Grill On

After the storms blew through yesterday afternoon, it turned into one of those perfect days, with bright blue skies and just the right amount of breeze to complement the perfect 70 degree temperature. And it is one of those days that my new outdoor kitchen becomes an extension of my house, and I move all my prep and cooking outdoors.

So, inspired by some wonderful items I got at the farmer’s market this weekend, I made a plate of food (and a dessert!) that really hit the spot.

Plate of Food 6/29/08

More about exactly what I made (and recipes!) later on this evening…

One thought on “Getting My Grill On

  1. Sophie

    We’d like to invite you to participate in our July berry recipe contest. All competitors will be placed on our blogroll, and the winner will receive a fun prize! Please email me,, if you’re interested. Feel free to check out our blog for more details. (Click on my name in the message header link to visit our blog. 🙂

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