Comments on: Abruzzese Lamb and Red Pepper Ragu with Penne http://www.columbusfoodie.com/2008/09/18/abruzzese-lamb-and-red-pepper-ragu-with-penne/ Eating my way through Ohio one day at a time Sat, 13 Mar 2010 04:01:11 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Mary http://www.columbusfoodie.com/2008/09/18/abruzzese-lamb-and-red-pepper-ragu-with-penne/comment-page-1/#comment-56165 Mary Sat, 20 Sep 2008 13:26:28 +0000 http://www.columbusfoodie.com/?p=651#comment-56165 Yay! I have ground lamb in my freezer and this pasta looks fabulous! Yay! I have ground lamb in my freezer and this pasta looks fabulous!

]]> By: Psychgrad http://www.columbusfoodie.com/2008/09/18/abruzzese-lamb-and-red-pepper-ragu-with-penne/comment-page-1/#comment-56142 Psychgrad Thu, 18 Sep 2008 16:46:35 +0000 http://www.columbusfoodie.com/?p=651#comment-56142 This looks like a great dish for a cool evening. I can almost imagine the smell. This hosting business is tough. It's dangerous to look at pasta recipes all week. Thanks for the great submission to this week's Presto Pasta Nights! This looks like a great dish for a cool evening. I can almost imagine the smell. This hosting business is tough. It’s dangerous to look at pasta recipes all week.

Thanks for the great submission to this week’s Presto Pasta Nights!

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