Comments on: Apples & Thyme: Apple Dapple Pudding http://www.columbusfoodie.com/2008/10/20/apple-dapple-pudding/ Eating my way through Ohio one day at a time Fri, 10 Feb 2012 01:04:49 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Jeanne http://www.columbusfoodie.com/2008/10/20/apple-dapple-pudding/comment-page-1/#comment-58620 Jeanne Tue, 24 Nov 2009 01:06:11 +0000 http://www.columbusfoodie.com/?p=955#comment-58620 I had been looking through some old recipe cards today and found one written out for me by my mom, in 1992, of "The Pillsbury 1951 Contest Best of Class $1,000 winner from Milwaukee, Wis" for the Apple Dapple Recipe you are sharing! After getting out the ingredients, I was a little confused about the directions involved in the separate steps, so I Googled the key words and found your very clear instructions for this 56-year-old recipe and now Mom's recipe card makes sense. How amazing that I could find this classic recipe in a matter of moments on the Internet. Thanks for featuring it. Now I'm off to the kitchen with your help! I had been looking through some old recipe cards today and found one written out for me by my mom, in 1992, of "The Pillsbury 1951 Contest Best of Class $1,000 winner from Milwaukee, Wis" for the Apple Dapple Recipe you are sharing! After getting out the ingredients, I was a little confused about the directions involved in the separate steps, so I Googled the key words and found your very clear instructions for this 56-year-old recipe and now Mom's recipe card makes sense. How amazing that I could find this classic recipe in a matter of moments on the Internet. Thanks for featuring it. Now I'm off to the kitchen with your help!

]]> By: Kathy http://www.columbusfoodie.com/2008/10/20/apple-dapple-pudding/comment-page-1/#comment-56479 Kathy Sun, 26 Oct 2008 15:08:34 +0000 http://www.columbusfoodie.com/?p=955#comment-56479 This recipe was a hit at the Penn state tailgate and I will bookmark it to prepare again. But, should the recipe read to preheat the oven to 375o? The 2 temperatures listed contradicted each other. This recipe was a hit at the Penn state tailgate and I will bookmark it to prepare again. But, should the recipe read to preheat the oven to 375o? The 2 temperatures listed contradicted each other.

]]> By: Joel http://www.columbusfoodie.com/2008/10/20/apple-dapple-pudding/comment-page-1/#comment-56457 Joel Tue, 21 Oct 2008 13:00:12 +0000 http://www.columbusfoodie.com/?p=955#comment-56457 I know this has nothing to do with the recipe, but the picture of the three generations. It's wonderful. But the thing that gets me is that your Grandma Edith is... just.... beautiful. The kind of beautiful women were in the 40's and haven't been since. I'm sorry. It's just a captivating picture. I know this has nothing to do with the recipe, but the picture of the three generations. It’s wonderful.

But the thing that gets me is that your Grandma Edith is… just…. beautiful.

The kind of beautiful women were in the 40′s and haven’t been since.

I’m sorry. It’s just a captivating picture.

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